LADY EVE COOKERY
Ballymaloe trained Nikki Walsh aka Lady Eve, vision, was to run a cookery school so she could deliver and teach essential cooking techniques with ease and confidence. The classes are designed to cover every aspect of cooking. Almost without realising it, the students cover a wide range of both skilled and simple cooking. Lady Eve and her small great team run a series of classes throughout the year catering for all needs.
Having spent many years creating delicious food for parties, teaching and restaurants, Nikki has taken her skills to the next level. Food styling is the way Nikki shows off as a chef, to create the most beautiful food in many different styles. Making food look remarkable for magazines, ad’s for TV or online, packaging for ready made meals, books etc is a passion of Nikki’s, as we eat first, with our eyes.
Working alongside all sorts of people, creative, celebrity, brand managers etc, Nikki’s no fuss, calm personalty comes through. The behind the scenes prep is complete, and the ease of the final product is presented.
Cordon Bleu Cookery School, Food Styling and Photography Certificate
Ballymaloe Cookery School, Food and Wine Certificate
Nikki spent a year in Ballymaloe, she did the 12 week certificate course and stayed working in the Crawford Art Gallery in Cork City (owned by the Allen's) and afterwards in the main house in Ballymaloe as pastry chef. Nikki then returned to Dublin, and worked in a number of restaurants and catering companies.
Nikki got distracted from the food world and worked in the family pharmacy business for a number of years. She exited the Pharmacy in 2011 and pursued her true passion - food. In a nutshell, Nikki's utter passion is teaching how to cook delicious food, using locally sourced Irish produce, with the maximum of taste in a cost effective and simple manner.
Please get in touch for food styling, party styling a cookery class or food for a party.
Lady Eve Cookery
p: 086 227 0125
fb: Lady Eve Cookery
tw: Nikki Walsh @FoodStylistNiki